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New Dessert Prep

New Dessert Prep

Enhanced customer satisfaction and increased dessert sales volume.

Sunday, January 11, 2015 / Case Studies
Modular Bar Design

Modular Bar Design

KEC's modular bar solution offers patrons a contemporary, fine dining experience that was consistent with the interior design, show kitchen and the owners’ vision.

Sunday, January 11, 2015 / Case Studies
It's Your Business: Supplier in Demand

It's Your Business: Supplier in Demand

The Proctor family is continuing in that business, even though Proctor's Restaurant Equipment & Supply Co. closed on University Avenue in Champaign last November after 62 years in business.

Photo by: John Dixon/The News-Gazette. From left, KECresco purchasing manager Brian Russell, vice president Rhonda Proctor and contract sales representative Tod Roberts in the company's new showroom in Champaign.

Sunday, August 17, 2014 / News/Events
KECdesign Announces Grand Re-Opening Week at KECresco

KECdesign Announces Grand Re-Opening Week at KECresco

For Immediate Release. August 4, 2014: Just in time for the back to school rush, commercial foodservice equipment wholesaler and distributor KECdesign announces Grand Re-Opening Week of KECresco, a warehouse showroom at 301 Mercury Dr. #2 in Champaign, August 18 – 22.

Monday, August 4, 2014 / News/Events
KEC Newsletter July 2013

KEC Newsletter July 2013

Hot summer days call for cold, icy drinks, so summer is the worst time to have your ice machine go down. Unfortunately, most ice machines malfunction because of poor maintenance. The result is an expensive service call that could have been avoided with regular maintenance and cleaning.

Monday, July 1, 2013 / News/Events
High-tech heaven

High-tech heaven

Controlled vapor oven makes it easy to regulate moisture, browning of foods.

Wednesday, June 30, 2010 / News/Events
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